• Bachelor of Science (BSc)
• Should have a BA/BSS/B.Sc./B.Com.(pass) degree with master degree or BBA or Bachelor degree (hons) in Food Engineering related subject from a UGC-approved university.
• B.Sc. along with M.Sc. in Food Engineering/Food Science & Technology/Food Engineering and Technology/Food Engineering and Tea Technology will be preferred.

Dhaka Full Time Minimum 6 year(s) experience is required